The Structure and Fundamental Problems of Vegetable Oil Industry in Turkey

Küçük Resim Yok

Tarih

2006

Dergi Başlığı

Dergi ISSN

Cilt Başlığı

Yayıncı

Univ Namik Kemal

Erişim Hakkı

info:eu-repo/semantics/closedAccess

Özet

There are 167 oil factories in Turkey, with a capacity not only to meet Turkey's domestic demand but also for export purpose. Of these, 8 are concerned with the production and the marketing of margarine, while the others process unrefined and refined oil. In Turkey, the vegetable oil industry has a capacity about 6 million tons of seed grounding and 3 million tons of unrefined oil capacity. In addition, there is also a 950 thousand tons capacity for margarine production. However, the insufficiency of unrefined material has resulted low level capacity usage. For example, the capacity usage was realized as 50% for seed grounding, 47% for unrefined oil production and 40% for margarine production. In this research, the various problems such as quality of unrefined material, finance, storage, etc faced by the vegetable oil industry, from the supliance of unrefined material to domestic and international marketing have been investigated. This study was carried out thoroughly in Turkey for aiming to identify measurements in order to vegetable oil industry could operate near to full capacity.

Açıklama

Anahtar Kelimeler

Oil Seed, Vegetable Oil, Industry, Agricultural Policy

Kaynak

Journal Of Tekirdag Agriculture Faculty-Tekirdag Ziraat Fakultesi Dergisi

WoS Q Değeri

N/A

Scopus Q Değeri

Cilt

3

Sayı

1

Künye