Changes in Hardseededness Traits of Persian Clover in Relation to Time. I. Trifolium resupinatum var. majus Boiss
Küçük Resim Yok
Tarih
2006
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Univ Namik Kemal
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
This research was carried out at Analyses Laboratory of Field Crops Department in Tekirdag Agricultural Faculty, Trakya University. Germination experiments, which are set up completely randomized blocks with 3 replicates, were performed from seed harvest to end by 15 day intervals. In the experiment, the hard seed rate (%), the dead seed rate (%), germination speed (%), germination vigor (%) in Persian clover (Trifolium resupinatum var. majus Boiss.) which has different color such as yellow, green, red and mixed were determined and their variations in a year were examined. It was determined that seed color and time after harvest could affect all characteristics found out (P<0.01). While the highest rate of hard seed were determining in green seeds (1.46%), the highest dead seed rates in were 3.99% in red seeds. Germination speed was 97.95% in yellow seed and their vigor was found high (98.54%). While the highest hard seed rates were found in 20th (5.25%) and 25th (4.58%) periods, the highest non viable rates were 6.66% in 20th period. The highest germination speed and vigor were determined in 10th period (99.91%, 99.92%, respectively) and the lowest values were obtained from 20th period (87.08%, 88.08%, respectively).
Açıklama
Anahtar Kelimeler
Germination Speed, Germination Vigor, Hardseededness, Persian Clover, Trifolium Resupinatum L.
Kaynak
Journal Of Tekirdag Agriculture Faculty-Tekirdag Ziraat Fakultesi Dergisi
WoS Q Değeri
N/A
Scopus Q Değeri
Cilt
3
Sayı
2
