QUALITY LOSSES IN TEMPORARY SUNFLOWER SEED STORES AND INFLUANCES OF STORAGE CONDITIONS ON QUALITY LOSSES DURING STORAGE
Küçük Resim Yok
Tarih
2005
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Univ Zagreb, Fac Agriculture
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
The aim of storage is to preserve properties of products and their freshness. If suitable storage conditions are not supplied according to product variety, quality and quantity losses increase. Decreasing these losses is possible with providing suitable storage conditions and storage management. In this study were aimed at determining of storage losses in the temporary sunflower seed stores and investigating the influences of storage condition on quality losses of sunflower during storage.
Açıklama
Anahtar Kelimeler
Storage, Sunflower, Temporary Storage, Storage Conditions, Quality Losses
Kaynak
Journal Of Central European Agriculture
WoS Q Değeri
N/A
Scopus Q Değeri
Cilt
6
Sayı
2