QUALITY LOSSES IN TEMPORARY SUNFLOWER SEED STORES AND INFLUANCES OF STORAGE CONDITIONS ON QUALITY LOSSES DURING STORAGE

Küçük Resim Yok

Tarih

2005

Dergi Başlığı

Dergi ISSN

Cilt Başlığı

Yayıncı

Univ Zagreb, Fac Agriculture

Erişim Hakkı

info:eu-repo/semantics/closedAccess

Özet

The aim of storage is to preserve properties of products and their freshness. If suitable storage conditions are not supplied according to product variety, quality and quantity losses increase. Decreasing these losses is possible with providing suitable storage conditions and storage management. In this study were aimed at determining of storage losses in the temporary sunflower seed stores and investigating the influences of storage condition on quality losses of sunflower during storage.

Açıklama

Anahtar Kelimeler

Storage, Sunflower, Temporary Storage, Storage Conditions, Quality Losses

Kaynak

Journal Of Central European Agriculture

WoS Q Değeri

N/A

Scopus Q Değeri

Cilt

6

Sayı

2

Künye