Food Plants Used in Meric Town from Turkey
Küçük Resim Yok
Tarih
2017
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Assoc Pharmaceutical Teachers India
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
Background: Local people are using the plants those are growing naturally in proximity for many purposes, for example pharmaceutical, food, decoration, and ornamental. In recent years, the number of scientists who are interested in ethnobotany has increased. Aim: The aim of this study was to determine the plants used for food by the local people in the province of Meric and its villages. Methods: 16 villages were visited and interviews were performed with elderly people of the villages, 38 persons in total, in various places. Interviews were carried out face-to-face with the community. Results: At the end of the field studies, food plants from 45 taxa including 27 families were recorded. The herbarium numbers, latin name of the plants, local names, families, village number, parts used and form of usage were listed alphabetically in the table. Conclusion: This is the first ethno botanical study conducted to determine the local names and uses of food plants in Meric town.
Açıklama
3rd Mediterranean Symposium on Medicinal and Aromatic Plants (MESMAP) -- APR 13-16, 2017 -- Girne, CYPRUS
Anahtar Kelimeler
Edirne, Food Plants, Meric, Turkey
Kaynak
Indian Journal Of Pharmaceutical Education And Research
WoS Q Değeri
Q4
Scopus Q Değeri
Q3
Cilt
51
Sayı
3
